Weekly Menu
Menu for week of
January 25 – January 29
Monday 1/25/2021 — Friday 1/29/2021
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Whole grain muffin, oranges, milk | Snack: Pretzels, bananas | Lunch: Macaroni & cheese*, green bean & carrot veggie mix, apples, milk |
Tuesday |
Breakfast: Yogurt, bananas, milk | Snack: Whole grain goldfish crackers, oranges | Lunch: Spinach spaghetti* served with parmesan cheese, spinach, applesauce, milk |
Wednesday |
Breakfast: Whole grain bagel with soy butter, oranges, milk | Snack: Graham crackers, apples | Lunch: Taco salad* served with salsa, corn, bananas, milk |
Thursday |
Breakfast: Whole grain mini waffles, apples, milk | Snack: Whole grain Sun Chips, bananas | Lunch: BBQ chicken sliders*, broccoli, oranges, milk |
Friday |
Breakfast: Whole grain biscuit with jam, oranges, milk | Snack: String cheese, apples | Lunch: Egg salad sandwich*, cucumbers, bananas, milk |