Weekly Menu

Menu for week of
September 2 – September 6

Monday 9/2/2019 — Friday 9/6/2019

* (denotes home-made item)

* Denotes homemade item

Monday

Breakfast: CENTER CLOSED Snack: CENTER CLOSED Lunch: CENTER CLOSED

Tuesday

Breakfast: Cheerios / Chex cereal, apples, milk Snack: Saltine crackers, sweet tomatoes Lunch: Bean and cheese enchiladas*, California vegetables, oranges, milk

Wednesday

Breakfast: Egg & cheese breakfast burrito*, bananas, milk Snack: Pretzels, oranges Lunch: Chicken alfredo*, broccoli, honeydew melon, milk

Thursday

Breakfast: French toast with syrup, apples, milk Snack: Whole grain fish crackers, bananas Lunch: Grilled cheese sandwich*, potato medley with ketchup, watermelon, milk

Friday

Breakfast: Whole grain muffins, oranges, milk Snack: Graham crackers, string cheese Lunch: Spaghetti*, cooked carrots, apples, milk