Weekly Menu
Menu for week of
January 27th – January 31st
Monday 1-27-25 — Friday 1-31-25
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Cereal and Frruit | Snack: Goldfish and Fruit | Lunch: Ravioli, Broccoli, and Fruit |
Tuesday |
Breakfast: Biscuits and Fruit | Snack: Short bread biscuits and Fruit | Lunch: Black bean tacos, Lettuce and tomatoes, and Fruit |
Wednesday |
Breakfast: Oatmeal and Fruit | Snack: Sun chips and Fruit | Lunch: Chicken and rice, Green beans, and Fruit |
Thursday |
Breakfast: Yogurt and Fruit | Snack: Graham crackers and Fruit | Lunch: Pasta, Peas and carrots, and Fruit |
Friday |
Breakfast: Cinnamon rolls and Fruit | Snack: Cheese sticks and Fruit | Lunch: Soy butter and jam sandwiches, Cali blend veggies, and Fruit |