Weekly Menu
Menu for week of
August 18th – August 21st
Monday August 18th — Friday August 21st
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: CLOSED | Snack: CLOSED | Lunch: CLOSED |
Tuesday |
Breakfast: Cereal | Snack: Watermelon and Goldfish | Lunch: Cheese and Turkey Croissant |
Wednesday |
Breakfast: Oatmeal | Snack: Watermelon and Crackers | Lunch: Quinoa Salad |
Thursday |
Breakfast: Bagels | Snack: Chips and Salsa | Lunch: Fish Sticks |
Friday |
Breakfast: Yogurt | Snack: Apples with Soy Butter | Lunch: Chicken Teriyaki |