Weekly Menu
Menu for week of
December 14 – December 18
Monday 12/14/2020 — Friday 12/18/2020
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Whole grain bagels with soy butter, apples, milk | Snack: Pretzels and string cheese | Lunch: Garlic chicken fried rice*, peas & carrots, oranges, milk |
Tuesday |
Breakfast: Yogurt, apples, milk | Snack: Whole grain Sun Chips, oranges | Lunch: Chicken tenders, broccoli, bananas, mini roll, milk |
Wednesday |
Breakfast: Whole grain mini waffles, apples, milk | Snack: Graham crackers, bananas | Lunch: Mini cheese pizza*, cucumbers, oranges, milk |
Thursday |
Breakfast: Whole grain muffin, pineapple tidbits, milk | Snack: Whole grain Goldfish crackers, pears | Lunch: Taco soup* served with tortilla chips , corn, bananas, milk |
Friday |
Breakfast: Whole grain biscuit with jam, bananas, milk | Snack: Whole grain Goldfish crackers, apples | Lunch: Pasta salad*, mixed veggies, pears, milk |