Weekly Menu
Menu for week of
Feb 2nd – Feb 6th
Monday Feb 2nd — Friday Feb 6th
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Cereal | Snack: Pita bread, hummus | Lunch: Cheesy rolls |
Tuesday |
Breakfast: Yogurt | Snack: String cheese and ritz crackers | Lunch: Broccoli cheddar soup |
Wednesday |
Breakfast: Oatmeal | Snack: Vanilla wafers and fruit | Lunch: Mexican lasagna |
Thursday |
Breakfast: Blueberry muffins | Snack: Pretzels goldfish | Lunch: Macaroni and cheese |
Friday |
Breakfast: Egg bites | Snack: Graham crackers, fruit | Lunch: Tomato soup, grilled cheese |