Weekly Menu
Menu for week of
June 21 – June 25
Monday 6/21/2021 — Friday 6/25/2021
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Whole grain biscuit, pear slices, milk | Snack: Whole grain animal crackers, orange slices | Lunch: Quinoa salad* served with taco shell, corn, apple slices, milk |
Tuesday |
Breakfast: Whole grain muffin, banana, milk | Snack: Graham crackers, orange slices | Lunch: Macaroni & cheese*, cucumbers, apple slices, milk |
Wednesday |
Breakfast: Whole grain bagel with jam, pear slices, milk | Snack: Tortilla chips with salsa, apple slices | Lunch: Chicken salad croissant*, mixed vegetables, banana, milk |
Thursday |
Breakfast: Whole grain mini waffles, banana, milk | Snack: String cheese, orange slices | Lunch: Whole grain chicken tenders, green beans & carrots, pear slices, mini roll, milk |
Friday |
Breakfast: Yogurt, apple slices, milk | Snack: Whole grain goldfish crackers, banana | Lunch: Baked mostaccioli*, broccoli, orange slices, milk |