Weekly Menu

Menu for week of
May 18th – May 22nd

Monday May 18th — Friday May 22nd

* (denotes home-made item)

* Denotes homemade item

Monday

Breakfast: Cereal Snack: Veggie crackers, fruit Lunch: Veggie fried rice

Tuesday

Breakfast: Yogurt Snack: Pretzels, fruit Lunch: Turkey and cheese sliders

Wednesday

Breakfast: Bagels, cream cheese Snack: Teddy grahams, fruit Lunch: Quinoa salad

Thursday

Breakfast: Scramble eggs Snack: Mixed berries smoothie Lunch: Sweet and sour meatballs

Friday

Breakfast: Oatmeal Snack: Vanilla wafers, fruit Lunch: Spaghetti