Weekly Menu
Menu for week of
September 10-14
Monday 9/10/2018 — Friday 9/14/2018
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Turkey sausage breakfast sandwich*, apples, milk | Snack: Club crackers, pineapple bits | Lunch: Baked mostaccioli*, lettuce salad with ranch dressing, oranges, milk |
Tuesday |
Breakfast: Waffles with syrup, bananas, milk | Snack: Pita chips and hummus | Lunch: Chicken & biscuits in gravy*, peas & carrots, watermelon, milk |
Wednesday |
Breakfast: WG muffins with jam, oranges, milk | Snack: Goldfish crackers, cucumbers | Lunch: Bean tacos* with salsa, broccoli, bananas, milk |
Thursday |
Breakfast: Cheerios/ Chex cereal, apples, milk | Snack: Wheat crackers, string cheese | Lunch: Taco chili*, corn, honeydew melon, milk |
Friday |
Breakfast: WG bagels with cream cheese, oranges, milk | Snack: Cereal snack mix, milk | Lunch: Turkey croissant sandwich*, California vegetables, apples, milk |