Weekly Menu

Menu for week of
September 17-21

Monday 9/17/2018 — Friday 9/21/2018

* (denotes home-made item)

* Denotes homemade item


Breakfast: Cheerios/ Chex cereal, apples, milk Snack: WG goldfish crackers, string cheese Lunch: Chicken lo mein*, peas & carrots, oranges, milk


Breakfast: French toast with syrup, bananas, milk Snack: WG bagels with soy butter Lunch: Vegetable soup* with mixed vegetables, apples, dinner roll, milk


Breakfast: Oatmeal, oranges, milk Snack: Pretzels, oranges Lunch: Spaghetti*, California vegetables, honeydew melon, milk


Breakfast: Eggs*, english muffins with butter, bananas, milk Snack: Fresh veggies, dip*, milk Lunch: Chicken sandwich, potato medley, cantaloupe, milk


Breakfast: WG muffins, pineapple bits, milk Snack: Graham crackers, fresh fruit Lunch: Spanish rice*, corn, watermelon, milk