Weekly Menu
Menu for week of
November 26-30
Monday 11/26/2018 — Friday 11/30/2018
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Whole grain pancakes with syrup, apples, milk | Snack: Wheat crackers, mixed vegetables with dip* | Lunch: Chicken fajitas*, broccoli, oranges, milk |
Tuesday |
Breakfast: Whole grain bagels with cream cheese, bananas, milk | Snack: Graham crackers, applesauce | Lunch: Spanish rice*, corn, tortilla chips, cantaloupe, milk |
Wednesday |
Breakfast: Cheerios cereal, apples, milk | Snack: Pretzels, oranges | Lunch: Chicken sandwich, California vegetables, bananas, milk |
Thursday |
Breakfast: Whole grain muffins, bananas, milk | Snack: Club crackers, sliced cheese | Lunch: Flat bread cheese pizza*, cucumbers, honeydew melon, milk |
Friday |
Breakfast: Turkey sausage breakfast sandwich*, oranges, milk | Snack: Whole grain goldfish crackers, milk | Lunch: Sloppy joe sandwich*, sweet potato fries with ketchup, apples, milk |