Weekly Menu

Menu for week of
August 3 – August 7

Monday 8/3/2020 — Friday 8/7/2020

* (denotes home-made item)

* Denotes homemade item


Breakfast: Whole grain muffin, milk Snack: Animal crackers, apples Lunch: Cheesy rice*, mixed beans, oranges, milk


Breakfast: Yogurt, milk Snack: Whole grain Sun Chips, oranges Lunch: Teriyaki chicken & noodles*, fresh peppers, watermelon, milk


Breakfast: Whole grain mini waffles, milk Snack: Graham crackers with soy butter Lunch: Taco salad*, cucumbers, apples, milk


Breakfast: Biscuits with jam, milk Snack: Pretzels, string cheese Lunch: BBQ chicken sliders*, broccoli, oranges, milk


Breakfast: Whole grain bagels with soy butter, milk Snack: Corn muffin, oranges Lunch: Spanish rice* served with tortilla chips, corn, apples, milk