Weekly Menu
Menu for week of
August 5 – August 9
Monday 8/5/2019 — Friday 8/9/2019
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Whole grain pancakes with syrup, pears, milk | Snack: Pretzels, oranges | Lunch: Bean & cheese enchiladas*, broccoli, apples, milk |
Tuesday |
Breakfast: Whole grain bagels with cream cheese, bananas, milk | Snack: Whole grain Goldfish crackers, pears | Lunch: Chicken casserole*, peas & carrots, cantaloupe, milk |
Wednesday |
Breakfast: Biscuits with jam, oranges, milk | Snack: Whole grain fish grahams, applesauce | Lunch: Mini cheese pizzas*, cooked carrots, bananas, milk |
Thursday |
Breakfast: Egg & cheese breakfast burrito*, apples, milk | Snack: Soft pretzels, oranges | Lunch: Deli turkey sandwich*, baked round potatoes with ketchup, watermelon, milk |
Friday |
Breakfast: Cheerios/Chex cereal, oranges, milk | Snack: Club crackers, string cheese | Lunch: Taco salad*, cucumbers, apples, milk |