Weekly Menu
Menu for week of
July 29 – August 2
Monday 7/29/2019 — Friday 8/2/2019
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Cheerios/ Chex cereal, apples, milk | Snack: Cucumbers, pretzels | Lunch: Baked mostaccioli*, broccoli, oranges, milk |
Tuesday |
Breakfast: Turkey sausage breakfast sandwich*, oranges, milk | Snack: Cottage cheese, bananas | Lunch: Turkey burger, sweet potato fries with ketchup, honeydew melon, milk |
Wednesday |
Breakfast: Whole grain muffins, apples, milk | Snack: Whole grain Sun Chips, oranges | Lunch: Cheese pizza*, California vegetables, pineapple, milk |
Thursday |
Breakfast: Pancakes with syrup, bananas, milk | Snack: Goldfish crackers, applesauce | Lunch: Taco soup*, corn, tortilla chips, bananas, milk |
Friday |
Breakfast: Eggs*, wheat croissant, oranges, milk | Snack: Club crackers, string cheese | Lunch: Pasta salad*, fresh veggies, apples, milk |