Weekly Menu
Menu for week of
December 30 – January 3
Monday 12/30/2019 — Friday 1/3/2020
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: CENTER CLOSED | Snack: | Lunch: |
Tuesday |
Breakfast: CENTER CLOSED | Snack: | Lunch: |
Wednesday |
Breakfast: CENTER CLOSED | Snack: | Lunch: |
Thursday |
Breakfast: Whole grain pancakes with syrup, applesauce, milk | Snack: Whole grain Sun Chips, string cheese | Lunch: Spanish rice*, corn, oranges, milk |
Friday |
Breakfast: Whole grain bagels with cream cheese, pineapple, milk | Snack: Tortilla chips with salsa | Lunch: Vegetable soup* with saltine crackers, mixed vegetables, apples, milk |