Weekly Menu
Menu for week of
March 30th – April 3rd
Monday March 30th — Friday April 3rd
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: English muffins | Snack: Cucumber, hummus, crackers | Lunch: Quiche |
Tuesday |
Breakfast: Cereal | Snack: Goldfish, fruit | Lunch: Enchiladas |
Wednesday |
Breakfast: Yogurt, strawberries | Snack: Cheese and crackers | Lunch: Egg roll in a bowl |
Thursday |
Breakfast: Hard boiled eggs | Snack: Teddy graham, fruit | Lunch: Baked ziti |
Friday |
Breakfast: Bagels, cream cheese | Snack: Trail mix, strawberries | Lunch: Stromboli |