Weekly Menu

Menu for week of
May 13 – May 17

Monday 5/13/2019 — Friday 5/17/2019

* (denotes home-made item)

* Denotes homemade item


Breakfast: Cheerios / Chex cereal, pears, milk Snack: Whole grain fish graham crackers, oranges Lunch: Bean and cheese enchiladas*, corn, apples, milk


Breakfast: Whole grain pancakes with syrup, bananas, milk Snack: Ritz crackers, pears Lunch: Chicken fried rice*, peas & carrots, honeydew melon, milk


Breakfast: English muffins with eggs*, oranges, milk Snack: Bananas, fresh vegetables, dip* Lunch: Mostaccioli*, pears, broccoli, milk


Breakfast: Whole grain bagels with cream cheese, bananas, milk Snack: Cheese pretzels, milk Lunch: Chicken fajitas*, cooked carrots, pineapple, milk


Breakfast: Whole grain muffins, apples, milk Snack: Whole grain goldfish crackers, string cheese Lunch: Deli turkey sandwich, cucumbers, oranges, milk