Weekly Menu
Menu for week of
May 17 – May 20
Monday 5/17/2021 — Friday 5/21/2021
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Whole grain muffin, banana, milk | Snack: Whole grain Sun Chips, orange slices | Lunch: Deli turkey sandwich*, green beans & carrots, pear slices, milk |
Tuesday |
Breakfast: Yogurt, apple slices, milk | Snack: Graham crackers, banana | Lunch: Chicken noodle casserole*, peas & carrots, pear slices, milk |
Wednesday |
Breakfast: Whole grain biscuit with jam, orange slices, milk | Snack: Whole grain dried fruit & cereal snack mix*, banana | Lunch: Spanish rice* served with tortilla chips, corn, apple slices, milk |
Thursday |
Breakfast: Whole grain bagel with soy butter, pear slices, milk | Snack: Whole grain Goldfish crackers, banana | Lunch: Mini cheese pizza*, cucumbers, orange slices, milk |
Friday |
Breakfast: Whole grain mini waffles, banana, milk | Snack: String cheese, orange slices | Lunch: Egg salad sandwich*, potato rounds, apple slices, milk |