Weekly Menu
Menu for week of
November 22-24
Monday 11/22/21 — Friday 11/24/21
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Whole Grain Mini Waffles with Syrup, Apples, Milk | Snack: Tortilla Chips and Salsa, Pears | Lunch: Whole Grain Chicken Tenders, Tasty Tots*, Wheat Grain Biscuit, Oranges, Milk |
Tuesday |
Breakfast: French Toast* with Syrup, Peaches, Milk | Snack: Animal Crackers, Yogurt | Lunch: Egg Salad Sandwiches* with Whole Grain Bread, Steamed Corn, Apples, Milk |
Wednesday |
Breakfast: Chex Rice Cereal*, Oranges, Milk | Snack: Ritz Crackers, Pears | Lunch: Sliced Turkey, Green beans, Mashed Potatoes with Gravy, Dinner Roll, Applesauce, Chocolate Chip Cookies, Milk |
Thursday |
Breakfast: Closed for Thanksgiving | Snack: | Lunch: |
Friday |
Breakfast: Closed for Thanksgiving | Snack: | Lunch: |