Weekly Menu
Menu for week of
October 14th-18th
Monday 10-14-24 — Friday 10-18-24
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Cereal and Fruit | Snack: Granola bars and Fruit | Lunch: Cheese quesadilla, Broccoli, and Fruit |
Tuesday |
Breakfast: Yogurt and Fruit | Snack: Vanilla wafers and Fruit | Lunch: Chicken bowls, Mashed potatoes, Corn, and Biscuits |
Wednesday |
Breakfast: Oatmeal and Fruit | Snack: Goldfish and Fruit | Lunch: Grilled cheese, Tomato soup, and Fruit |
Thursday |
Breakfast: Eggs and Fruit | Snack: Veggies with Ranch | Lunch: Turkey and cheese lunchables, Fruit, and Dill pickles |
Friday |
Breakfast: Breakfast bars and Fruit | Snack: Crackers and Cheese | Lunch: Cheesy quiche, Cali blend veggies, and Fruit |