Weekly Menu
Menu for week of
October 17th – October 21st
Monday October 17 — Friday October 21
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Cereal, Orange | Snack: Goldfish, Pear | Lunch: Chicken Alfredo, Broccoli, Apple |
Tuesday |
Breakfast: Egg Casserole, Apple | Snack: Graham Crackers, Banana | Lunch: Grilled Cheese with Tomato Soup, Pineapple Bits |
Wednesday |
Breakfast: Yogurt Parfait with Mixed Fruit + Granola | Snack: SunChips, Apple | Lunch: Chicken Fried Rice, Oranges |
Thursday |
Breakfast: Cereal, Banana | Snack: Animal Crackers, Oranges | Lunch: Chicken Salad Sandwich, Green Beans, Pear |
Friday |
Breakfast: Biscuit with Jelly, Pear | Snack: Ritz Crackers, Cucumbers + Ranch | Lunch: Spaghetti, Cooked Carrots, Oranges |