Weekly Menu

Menu for week of
November 1-5

Monday 11/01/2021 — Friday 11/05/2021

* (denotes home-made item)

* Denotes homemade item


Breakfast: Whole Grain Waffles with Syrup, Bananas, Milk Snack: Chips and Salsa, Apples Lunch: Whole Grain Chicken Tenders, Tasty Tots*, Wheat Grain Biscuit, Oranges, Milk


Breakfast: French Toast* with Syrup, Peaches, Milk Snack: Animal Crackers, Bananas Lunch: Egg Salad Sandwiches* with Whole Grain Bread, Tomatoes and Cucumbers, Apples, Milk


Breakfast: Chex Rice Cereal*, Oranges, Milk Snack: Pocket Fruit Pies Lunch: Indian Vegetable and Rice Skillet, Brown Rice, Banana


Breakfast: Scramble Slider* on Whole Grain English Muffin, Bananas, Milk Snack: Ambrosia Salad (No Coconut), Graham Crackers Lunch: Oven Fish with Spinach and Basil Dipping Sauce*, Whole Grain Roll, Apples, Milk


Breakfast: Apple Oatmeal Muffins*, Pears, Milk Snack: Carrot Sticks with Creamy Dill Dip Lunch: Taquitos*, Corn and Green Chile Salad*, Pineapple, Whole Grain Corn Bread*, Milk