Weekly Menu

Menu for week of
October 25-29

Monday 10/25/2021 — Friday 10/29/2021

* (denotes home-made item)

* Denotes homemade item

Monday

Breakfast: Whole Grain bagel with Cream Cheese, Bananas, Milk Snack: Hummus with Carrot Sticks Lunch: Chicken Flatbread Pizza*, Tossed Salad with Ranch, Whole Grain breadstick, Pear, Milk

Tuesday

Breakfast: Whole Grain Cheerios, Cantaloupe, Milk Snack: Oranges with Whole Grain Sun Chips Lunch: Chicken and Vegetables with Brown Rice*, Mandarin Oranges, Milk

Wednesday

Breakfast: Applesauce Pancakes* with Syrup, Pears, Milk Snack: Bananas, Whole Grain Cereal, and Dried Fruit Snack Mix Lunch: Cuban Beans and Rice*, Steamed Broccoli, Applesauce, Milk

Thursday

Breakfast: Whole Grain Biscuit with Jam, Apples, Milk Snack: Cantaloupe, Graham Crackers Lunch: Curried Chicken Mushrooms & Bell Peppers with Brown Rice*, Raisins, Milk

Friday

Breakfast: Fruity Oatmeal*, Raisins, Apples, Milk Snack: Cinnamon Yogurt Dip, Apples Lunch: Stuffed Pasta Shells*, Whole Grain Garlic Breadstick, Green Beans, Pears, Milk