Weekly Menu

Menu for week of
September 14 – September 18

Monday 9/14/2020 — Friday 9/18/2020

* (denotes home-made item)

* Denotes homemade item


Breakfast: Whole grain muffin, apples, milk Snack: Whole grain Goldfish crackers, pears Lunch: Pasta salad*, mixed veggies, oranges, milk


Breakfast: Whole grain bagel with soy butter, pears, milk Snack: Animal crackers, oranges Lunch: Spinach spaghetti* served with parmesan cheese, spinach, bananas, milk


Breakfast: Yogurt, pears, milk Snack: Ritz crackers, bananas Lunch: Bean & cheese enchiladas*, broccoli, oranges, milk


Breakfast: Whole grain biscuit with jam, oranges, milk Snack: Pretzels, string cheese Lunch: Sloppy joes*, carrots, apples, milk


Breakfast: Cottage cheese, graham crackers, bananas, milk Snack: Tortilla chips with salsa Lunch: Egg salad sandwich*, cucumbers, oranges, milk