Weekly Menu
Menu for week of
January 21- January 25
Monday 1/21/2019 — Friday 1/25/2019
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: CENTER CLOSED | Snack: CENTER CLOSED | Lunch: CENTER CLOSED |
Tuesday |
Breakfast: Cheerios cereal, pears, milk | Snack: Pretzels, oranges | Lunch: Quiche*, broccoli, bananas, milk |
Wednesday |
Breakfast: Turkey sausage breakfast sandwich*, bananas, milk | Snack: Cherry tomatoes, Saltine crackers | Lunch: Chicken alfredo*, California vegetables, pears, milk |
Thursday |
Breakfast: Whole grain waffles with syrup, oranges, milk | Snack: Cheesy bread sticks, apples | Lunch: Taco soup*, corn, tortilla chips, apples, milk |
Friday |
Breakfast: Whole grain english muffins with jam, apples, milk | Snack: Graham crackers, fruit | Lunch: Cheesy rice*, cooked carrots, oranges, milk |