Weekly Menu

Menu for week of
October 14 – October 18

Monday 10/14/2019 — Friday 10/18/2019

* (denotes home-made item)

* Denotes homemade item


Breakfast: Cheerios/ Chex cereal, oranges, milk Snack: Whole grain fish graham crackers, pineapple bits Lunch: Bean & cheese enchiladas*, broccoli, apples, milk


Breakfast: Whole grain pancakes with syrup, bananas, milk Snack: Pita chips with hummus Lunch: Grilled cheese sandwich*, California vegetables, oranges, milk


Breakfast: Whole grain muffins, apples, milk Snack: Pretzels, bananas Lunch: Chicken casserole*, peas & carrots, honeydew melon, milk


Breakfast: Egg & cheese breakfast burrito*, bananas, milk Snack: Tortilla chips with salsa, milk Lunch: Turkey meatloaf*, potato medley with ketchup, cantaloupe, dinner roll, milk


Breakfast: Whole grain bagels with cream cheese, oranges, milk Snack: Whole grain Sun Chips, cucumbers Lunch: Chicken noodle soup*, carrots, apples, milk