Weekly Menu

Menu for week of
February 17 – February 21

Monday 2/17/2020 — Friday 2/21/2020

* (denotes home-made item)

* Denotes homemade item


Breakfast: Cheerios / Chex cereal, apples, milk Snack: Whole grain animal crackers, pineapple Lunch: Mostaccioli*, lettuce salad with ranch dressing, oranges, milk


Breakfast: Whole grain waffles with syrup, oranges, milk Snack: Club crackers with sliced cheese Lunch: Deli turkey sandwich, cooked carrots, bananas, milk


Breakfast: Turkey sausage breakfast sandwich*, bananas, milk Snack: Tortilla chips with salsa Lunch: Cheesy rice*, broccoli, cantaloupe, milk


Breakfast: Oatmeal*, apples, milk Snack: Whole grain Goldfish crackers, bananas Lunch: Chicken tenders, potato rounds, watermelon, milk


Breakfast: Whole grain bagels, applesauce, milk Snack: Whole grain Sun Chips, apples Lunch: Taco salad*, cucumers, oranges, milk