Weekly Menu

Menu for week of
March 29 – April 2

Monday 3/29/21 — Friday 4/2/21

* (denotes home-made item)

* Denotes homemade item


Breakfast: Whole grain muffin, banana, milk Snack: Whole grain animal crackers, apples Lunch: Baked mostaccioli*, broccoli, oranges, milk


Breakfast: Yogurt, oranges, milk Snack: String cheese, banana Lunch: Chicken tenders, green beans, apples, mini roll, milk


Breakfast: Cottage cheese with apples, graham crackers, milk Snack: Whole grain Goldfish crackers, banana Lunch: Turkey sloppy joes*, carrots, oranges, milk


Breakfast: Whole grain bagel with soy butter, bananas, milk Snack: Tortilla chips with salsa, oranges Lunch: Macaroni & cheese*, cucumbers, apples, milk


Breakfast: Whole grain biscuit with jam, oranges, milk Snack: Whole grain Sun Chips, apples Lunch: Vegetable soup* with mixed veggies, bananas, milk