Weekly Menu
 Menu for week of 
March 8 – March 12
      Monday 3/8/2021 — Friday 3/12/2021
* (denotes home-made item)
| Weekday | Breakfast | Snack | Lunch | 
|---|---|---|---|
| * Denotes homemade item | |||
| Monday | Breakfast: Whole grain muffin, apples, milk | Snack: Whole grain graham crackers, pears | Lunch: Grilled cheese sandwich*, green beans, oranges, milk | 
| Tuesday | Breakfast: Yogurt, pears, milk | Snack: Whole grain goldfish crackers, oranges | Lunch: Spinach spaghetti* served with parmesan cheese, spinach, bananas, milk | 
| Wednesday | Breakfast: Whole grain mini waffles, bananas, milk | Snack: Tortilla chips with salsa, oranges | Lunch: Egg salad sandwich*, carrots, apples, milk | 
| Thursday | Breakfast: Whole grain English muffin with jam, pears, milk | Snack: String cheese, apples | Lunch: Taco soup* served with tortilla chips , corn, bananas, milk | 
| Friday | Breakfast: Whole grain bagel with soy butter, apples, milk | Snack: Whole grain animal crackers, oranges | Lunch: Cheesy rice*, broccoli, pears, milk |