Weekly Menu
Menu for week of
May 1st – 5th
Monday 5/1/2023 — Friday 5/5/2023
* (denotes home-made item)
| Weekday | Breakfast |
Snack |
Lunch |
|---|---|---|---|
| * Denotes homemade item | |||
Monday |
Breakfast: Bagels with Cream Cheese, Oranges | Snack: Bosco Sticks with Marinara, Pineapple | Lunch: Chicken Ranch Pasta Salad, Peas, Apples |
Tuesday |
Breakfast: Cottage Cheese and Apples with Cinnamon, Bananas | Snack: Chocolate Grahams, Apples | Lunch: Chicken Quesadilla (Veg: Cheese), Broccoli, Oranges |
Wednesday |
Breakfast: Egg Casserole, Tator Tots, bananas | Snack: Watermelon, Animal Crackers | Lunch: Chicken Fried Rice, Peas and Carrots, Oranges |
Thursday |
Breakfast: Biscuits with Jam, Apples | Snack: Fantastix, Bananas | Lunch: Meatball Sliders (Veg: Veggie Meatballs), Carrots, Cantaloupe |
Friday |
Breakfast: Muffins, Oranges | Snack: Crackers with Hummus, Peppers | Lunch: Fish Nuggets (Veg: Veggie Nuggets), Green Beans, Apples |