Weekly Menu

Menu for week of
November 5-9

Monday 11/5/2018 — Friday 11/9/2018

* (denotes home-made item)

* Denotes homemade item


Breakfast: Chex/ Cheerios cereal, apples, milk Snack: Corn muffins, milk Lunch: Baked mostaccioli*, lettuce salad with ranch dressing, oranges, milk


Breakfast: Whole grain waffles with syrup, bananas, milk Snack: Graham crackers, applesauce Lunch: Turkey burger, cucumbers, cantaloupe, milk


Breakfast: Turkey sausage breakfast sandwich*, oranges, milk Snack: Pita bread and hummus Lunch: Macaroni and cheese*, broccoli, bananas


Breakfast: Whole grain muffins, bananas, milk Snack: Whole grain pretzels rods, apples Lunch: Chicken noodle soup*, peas & carrots, saltine crackers, honeydew melon


Breakfast: Cream of wheat*, apples, milk Snack: Whole grain goldfish crackers, milk Lunch: Taco salad*, salsa, cooked carrots, oranges